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Yogurt Crumble Cups

Serves 10
Total cost $11.29
Cost per serve $1.13

INGREDIENTS Yogurt Crumble Cups
1¼ cups of natural muesli (not toasted)
1 tablespoon honey
5 cups of canned fruit in natural juice, cut into small pieces (try plums, peaches, apricots, fruit salad)
1.2Kg reduced fat vanilla yogurt
Cinnamon to taste
10 clear plastic cups (with or without lids)
10 plastic spoons

Method:

  1. Mix the honey in with the muesli and bake in a 200°C oven for 5 - 10mins.
  2. Layer the muesli, fruit and yogurt into the 10 clear plastic cups.
  3. Dust with cinnamon and serve.

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